Conversations with foodies doing cool things in their community
Welcome to this uniquely Canadian foodie podcast!
Join us each month as we record our podcast on a Livestream (Facebook, Youtube and Substack). If you can’t join us live, no worries, we polish up the conversation for video (Youtube & Spotify) and audio podcasts (Apple, Spotify or wherever you get your podcasts).
Find all of our past video episodes and accompanying articles below. Hope to see you in the Foodie Town Podcast chat or comments! If you think we’re one of the best Canadian foodie podcast, please leave us a review on Apple or Spotify!
Links to join in on the future livestreams:
Substack
Facebook
Youtube
Latest Episode
Anna & Adam, owners of Mystic Pizza Food Truck, based in Kelowna. We get real talking about the difficulties of running a food truck in a town that doesn’t provide many food truck-friendly spaces. They talk advice for hopeful food truck owners and what it takes to operate this truly unique food truck in the Okanagan wine region.
-
What it’s like running a food truck in Kelowna – The Mystic Pizza Story
If you’ve spent any time exploring Kelowna’s food scene, you’ve probably noticed that our city has no shortage of…
-
starting the popular okanagan hot chocolate festival from our desk
If you’ve ever wondered how to start a food festival, what it actually takes to run one, or why…
-
How to start a cookbook club: The Vancouver Cookbook Club
In a world where connections can often feel elusive, the Vancouver Cookbook Club has emerged as a beacon of…

